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	<title>Comments on: Chocolate Chip Mini Muffins</title>
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	<description>What do you do AFTER the kids grow up?  I COOK!</description>
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		<title>By: Starwoodgal</title>
		<link>http://yellowjeepblonde.com/chocolate-chip-mini-muffins/comment-page-1/#comment-356</link>
		<dc:creator>Starwoodgal</dc:creator>
		<pubDate>Wed, 15 Oct 2008 13:51:55 +0000</pubDate>
		<guid isPermaLink="false">http://yellowjeepblonde.com/chocolate-chip-mini-muffins/#comment-356</guid>
		<description>You&#039;re cracking me up!</description>
		<content:encoded><![CDATA[<p>You&#8217;re cracking me up!</p>
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		<title>By: Julz</title>
		<link>http://yellowjeepblonde.com/chocolate-chip-mini-muffins/comment-page-1/#comment-355</link>
		<dc:creator>Julz</dc:creator>
		<pubDate>Wed, 15 Oct 2008 07:18:36 +0000</pubDate>
		<guid isPermaLink="false">http://yellowjeepblonde.com/chocolate-chip-mini-muffins/#comment-355</guid>
		<description>Helloooooo Donna!

Those look incredible!! i can feel my mouth watering just thinking about them (and of course licking the screen when I see the picture! what can I say, im a hopeless cause) tee hee! :) 

Did you get my recepie for sausage bake? hope it came through - as dodgey as it sounds, its wonderful and addictive. 

Lots of love to you
me
xx</description>
		<content:encoded><![CDATA[<p>Helloooooo Donna!</p>
<p>Those look incredible!! i can feel my mouth watering just thinking about them (and of course licking the screen when I see the picture! what can I say, im a hopeless cause) tee hee! <img src='http://yellowjeepblonde.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  </p>
<p>Did you get my recepie for sausage bake? hope it came through &#8211; as dodgey as it sounds, its wonderful and addictive. </p>
<p>Lots of love to you<br />
me<br />
xx</p>
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		<title>By: Leslie</title>
		<link>http://yellowjeepblonde.com/chocolate-chip-mini-muffins/comment-page-1/#comment-353</link>
		<dc:creator>Leslie</dc:creator>
		<pubDate>Wed, 15 Oct 2008 01:16:32 +0000</pubDate>
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		<description>That is one funny post! I remember that test from school! I think we ALL failed as well!</description>
		<content:encoded><![CDATA[<p>That is one funny post! I remember that test from school! I think we ALL failed as well!</p>
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		<title>By: Mo</title>
		<link>http://yellowjeepblonde.com/chocolate-chip-mini-muffins/comment-page-1/#comment-352</link>
		<dc:creator>Mo</dc:creator>
		<pubDate>Wed, 15 Oct 2008 00:08:13 +0000</pubDate>
		<guid isPermaLink="false">http://yellowjeepblonde.com/chocolate-chip-mini-muffins/#comment-352</guid>
		<description>I cannot comment. See, I am infamous--INFAMOUS I TELL YOU!!--about not reading a complete recipe. 1) I can&#039;t do a recipe from memory to save my damned soul, no matter how many times I cook it; and 2) I think I read a recipe correctly, and usually I&#039;m doing the last part (even if that&#039;s just pulling it out of the oven) when I realize...CRAP THERE&#039;S MORE TO THE RECIPE!!!!! Take my most recent Shepherd&#039;s Pie disaster. Donna, I can&#039;t even FOLLOW a printed recipe without destroying my product.

Last night I made salmon and noodle casserole from that damn Red Hat Society cookbook you made me get--HUSH! YOU DID TOO! CUZ YOU BLOGGED ABOUT IT SO I HAD TO GET IT TOO SO I CAN BE JUST LIKE YOU!!!--and it tasted like catfood tossed with sour cream. The kids tasted it carefully, and when I saw the looks on their faces, I threw the whole thing away. I, however, did not taste it, because I prefer to use my kids as guinea pigs. Plus I was too busy enjoying my wine, and it was a red wine which of course clashes with salmon, thus I couldn&#039;t try it. I do have my priorities, after all. **sniff**

So Donna, to read how you biff a recipe just does my poor heart good, because I picture you like Paula Deen or some such woman I can never aspire to be. I make crap food. Donna, I swear to you, that some day I am going to attempt to be a gourmet. I swear it. But for now, I&#039;m just floundering (pardon the pun) around in the kitchen. I don&#039;t know what the hell I&#039;m doing. And I&#039;m quite pissed at my gas range, as I&#039;ve never cooked with one before and it&#039;s throwing me way, way way off the narrow course I follow.

Very narrow course. That I follow. Have I mentioned that I suck at cooking, Donna? Cuz I don&#039;t know if you got that. Completely. I sense you being distracted and not getting that part. Focus, Donna.

So how &#039;bout them Seahawks, huh?

Yeah. Bite me.</description>
		<content:encoded><![CDATA[<p>I cannot comment. See, I am infamous&#8211;INFAMOUS I TELL YOU!!&#8211;about not reading a complete recipe. 1) I can&#8217;t do a recipe from memory to save my damned soul, no matter how many times I cook it; and 2) I think I read a recipe correctly, and usually I&#8217;m doing the last part (even if that&#8217;s just pulling it out of the oven) when I realize&#8230;CRAP THERE&#8217;S MORE TO THE RECIPE!!!!! Take my most recent Shepherd&#8217;s Pie disaster. Donna, I can&#8217;t even FOLLOW a printed recipe without destroying my product.</p>
<p>Last night I made salmon and noodle casserole from that damn Red Hat Society cookbook you made me get&#8211;HUSH! YOU DID TOO! CUZ YOU BLOGGED ABOUT IT SO I HAD TO GET IT TOO SO I CAN BE JUST LIKE YOU!!!&#8211;and it tasted like catfood tossed with sour cream. The kids tasted it carefully, and when I saw the looks on their faces, I threw the whole thing away. I, however, did not taste it, because I prefer to use my kids as guinea pigs. Plus I was too busy enjoying my wine, and it was a red wine which of course clashes with salmon, thus I couldn&#8217;t try it. I do have my priorities, after all. **sniff**</p>
<p>So Donna, to read how you biff a recipe just does my poor heart good, because I picture you like Paula Deen or some such woman I can never aspire to be. I make crap food. Donna, I swear to you, that some day I am going to attempt to be a gourmet. I swear it. But for now, I&#8217;m just floundering (pardon the pun) around in the kitchen. I don&#8217;t know what the hell I&#8217;m doing. And I&#8217;m quite pissed at my gas range, as I&#8217;ve never cooked with one before and it&#8217;s throwing me way, way way off the narrow course I follow.</p>
<p>Very narrow course. That I follow. Have I mentioned that I suck at cooking, Donna? Cuz I don&#8217;t know if you got that. Completely. I sense you being distracted and not getting that part. Focus, Donna.</p>
<p>So how &#8217;bout them Seahawks, huh?</p>
<p>Yeah. Bite me.</p>
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